This Brazilian is exactly what you expect her to be. Chocolate, hazelnut and most importantly sweet!
roasted is MEDIUM DARK, for greater body and sweetness it can be used for french press, mocha teapot, but it will also be good for espresso.
středně tmavě Sladká, lískový ořech, karamel
dark bitter, nuts, dark chocolate
středně tmavě čokoláda, mandle, med